Taylor Shellfish Oyster Bar sits near the water in the Capitol Hill neighborhood. The founder Paul Taylor started growing oysters in the 1890s. Now it has been family-owned for 130+ years.

The menu focuses on small plates to share. The main attraction is its fresh raw oysters which cost $2.75 each.

They also serve cooked shells like baked Flash Point oysters for $14.50 dunked in green garlic butter.

Seafood cocktails like Dungeness crab for $22. A warm sourdough bread bowl filled with clams, white wine, and tomatoes for dipping costs $15.

Taylor Shellfish Oyster Bar Seattle Review

Seattle is one of the best places to enjoy fresh seafood, and oysters are a star attraction. Among the city’s oyster bars, Taylor Shellfish stands out for its commitment to quality, variety, and sustainability. Taylor Shellfish offers an unforgettable experience to everyone who comes to visit.  

Taylor Shellfish Oyster Bar has three locations in Seattle and they all boast a lively atmosphere, friendly service, and, of course, an impressive selection of oysters. The restaurant sources its oysters directly from Taylor Shellfish Farms, ensuring the freshest possible quality and sustainable practices. 

Read on for more details! 

Advantages

• It is a home of varieties from briny Kusshi oysters to creamy Miyagis to suit every preference.
• You can expect vegetarian and vegan options available here.  
• The staff at Taylor Shellfish are passionate about oysters, eager to share their expertise and answer any oyster-related questions you might have.
• Both locations buzz with energy, making Taylor Shellfish a great spot for a fun and social dining experience.

Customer Service

The staff at Taylor Shellfish is friendly, attentive, and knowledgeable. They’re passionate about oysters and eager to ensure you have a great experience. Don’t hesitate to ask for recommendations or oyster education – the staff is always happy to help.

Menu & Prices 

Oysters 

Salish Sampler*- – – – – – – – – – – – – – – – – – – – – $145.00

Shucker’s Dozen* – – – – – – – – – – – – – – – – – – – – $43.00

Petite Pacific* (Each) – – – – – – – – – – – – – – – – – – $3.25

Virginica* (Each) – – – – – – – – – – – – – – – – – – – – – $4.00

Sumo Kumamoto* (Each) – – – – – – – – – – – – – – $4.00

Fat Bastard* (Each) – – – – – – – – – – – – – – – – – – – $3.75

Kumamoto* (Each) – – – – – – – – – – – – – – – – – – – $3.75

Olympia* (Each) – – – – – – – – – – – – – – – – – – – – – -$3.50

Shigoku* (Each) – – – – – – – – – – – – – – – – – – – – – -$3.50

Ikura* – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – $5.00 

Kitchen 

Whole Dungeness Crab (Regular )- – – – – – $59.00

NoLa Baked Oyster* (Each) – – – – – – – – – – – – $5.00

Fresh Rockfish Ceviche* – – – – – – – – – – – – – – $13.00

Moqueca- Brazilian Shellfish Stew – – – – – – – $25.00

Smoked Oyster Dip – – – – – – – – – – – – – – – – – – $11.00

Peel and Eat Prawns (4 Each) – – – – – – – – – – – $14.00

Marinated Castelvetrano Olives – – – – – – – – – -$9.00

Pickled Vegetables – – – – – – – – – – – – – – – – – – – – -$7.00

Macrina Baguette and Butter – – – – – – – – – – – – $5.00

Click here for a more detailed information about their menu and prices. 

Location & Operation Hours

Taylor Shellfish Oyster Bar 

1521 Melrose Ave, Seattle, WA 98122; Open Daily from 12:00 AM to 8:00 PM on weekdays and 12:00 AM to 9:00 PM on weekends. 

Taylor Shellfish Oyster Bar 

124 Republican St, Seattle, WA 98109; Open Daily from 12:00 AM to 8:00 PM on weekdays and 12:00 AM to 9:00 PM on weekends. 

Taylor Shellfish Oyster Bar 

410 Occidental Ave S, Seattle, WA 98104; Open 3:00 PM to 8:00 PM from Monday to Wednesday, 12:00 PM to 8:00 PM Thursdays and Saturday, and 12:00 PM to 9:00 PM Sundays and Fridays. 

Contact Information

• Website: https://www.taylorshellfishfarms.com/ 

• 1521 Melrose Ave, Seattle, WA 98122; Telephone Number: (206) 501-4321

• 124 Republican St, Seattle, WA 98109; Telephone Number: (206) 501-4442

• 410 Occidental Ave S, Seattle, WA 98104; Telephone Number: (206) 5014060

Additional Information

• Taylor Shellfish offers happy hour specials at both locations.

• The restaurant also has a retail market where you can purchase fresh oysters, other seafood, and pantry items to take home.

• Taylor Shellfish hosts regular oyster shucking classes and other events.

Wrap Up

Taylor Shellfish Oyster Bar is a must-visit for anyone who loves oysters or fresh seafood. With its extensive selection, friendly service, and commitment to sustainability, Taylor Shellfish provides an unforgettable dining experience.

If you’re a seasoned oyster pro or a curious newcomer, Taylor Shellfish has something to offer everyone. So, grab a seat, and dive into action to satisfy your tastebuds with the best seafood of the Pacific Northwest. I hope this review has been helpful. Please let me know in the comment section if you have any questions.  

Also, check our: Top 12 Best Seafood Restaurants in Seattle