Biang Biang is a small Chinese noodle shop located in the International District neighborhood of Seattle. It specializes in biang biang noodles, a thick, hand-pulled noodle variety from Northern China.
The biang biang noodles are the star of the show. They have a nice chewiness and take on the sauce flavors well. Common sauces include sesame paste or chili crisp oil. You can also get them dry-fried with minced pork.
In addition to biang biang noodles, they also offer other noodle dishes like dan dan noodles and wonton noodles. The menu is simple with a focus on the noodles.
The decor is very basic with just a few tables but the food makes up for the plain atmosphere. It can get crowded during busy times as it is small inside.
Prices are very reasonable, with most dishes $10-12. It’s a really good budget-friendly option for Chinese noodles.
Service is as fast as a casual counter-service restaurant. Be prepared for a wait during peak lunch and dinner hours as it is popular.
In summary, Biang Biang is an excellent spot to try authentic Chinese biang biang noodles in a casual, no-frills setting. The hand-pulled noodles are top-notch and a must-try for Chinese noodle fans. Highly recommended for a quick but delicious lunch or dinner.
